ASSISTANT EQUIPMENTS
- AUTOMATIC BREAD SLICING MACHINE
- MANUEL BREAD SLICING MACHINE
- TABLE TOP BREAD SLICING MACHINE
- SANDWICH SLICING MACHINE
- FLOUR SIEVING MACHINE
- CLIMATOR UNIT
- FERMANTATION CABINET
- WATER CHILLER / WATER DOSING MACHINE
- PIZZA DOUGH ROLLING MACHINE
- DOUGH SHEETER MACHINE
- PALLET TROLLEY
- TRAY TROLLEY
- FLOUR BOX
- YEAST BOX
- DOUGH VESSEL
- BAGUETTE TRAY
- SANDWICH TRAY
- HAMBURGER TRAY
- UNPERFORATED TRAY
- PERFORATED TRAY
- TOAST TRAY
AUTOMATIC BREAD SLICING MACHINE
General Features
- Compact design
- Easy movement with wheels
- Silent operation without vibration
- It slices 900 pcs bread per hour
- Bread clutch adjustment can be done manually
- Blades can be coated with teflon optionally
TECHNICAL SPECIFICATIONS
| CED 100 | BREAD LENGTH | BREAD HEIGHT | SLICETHICKNESS | CAPACITY PER HOUR | BAND SPEED (m/min) | MOTOR POWER | MACHINE LENGTH | MACHINE WIDTH | MACHINE HEIGHT | MACHINE WEIGHT |
| 400 mm | 50-140 mm | 8-20 mm | Max 900 | 0,2-2 | 0,55+0,55 Kw | 2670 mm | 610 mm | 1180 mm | 290 kg |